Food, Inc.
Opens July 1
Food, Inc. is more than a terrific movie-it's an important movie, one that nourishes your knowledge of how the world works (or, in this case, has started not to work)." (Entertainment Weekly)
In Food, Inc., filmmaker Robert Kenner talks to best-selling authors Eric Schlosser (Fast Food Nation) and Michael Pollan (Omnivore's Dilemma) to lift the veil on our nation's food industry—a nexus of mechanized farms, engineered food, and unhealthy practices that's been effectively hidden from American consumers by slick public relations and slack government regulation. This eye-opening documentary explains how unfettered corporations exploited laws and subsidies to create wholesale monopolies, and explores how modern developments in food production pose grave risks to our health and environment.
Opening Night, July 1, 7:00 pm with Frederick Kirschenmann, a longtime leader in sustainable agriculture. Kirschenmann is President of Stone Barns Center for Food and Agriculture in Pocantico Hills and Distinguished Fellow for the Leopold Center for Sustainable Agriculture at Iowa State University. He also oversees management of his family's 3,500-acre certified organic farm in south-central North Dakota.
Robert Kenner. 2008. 94 m. NR. US. Magnolia Pictures.
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